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Ogliarola Extra Virgin Olive Oil

Ogliarola Extra Virgin Olive Oil
Price: $17.00
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Mild Intensity ~ Made in the Puglia by CRUDO®, this early harvest small batch Ogliarola displays herbaceous notes of bitter herb, creamy artichoke and green apple. Gold Medal Winner 2018 Los Angeles International Extra Virgin Olive Oil Competition.

Country of Origin: Italy ~ Crush Date: November 2017

Chemistry at the time of crush is as follows:

Biophenols: 349.4 ~ FFA: 0.10 ~ Oleic Acid: 76.7

Peroxide: 8.7 ~ DAGs: 96 ~ PPP: <1.0

Fruitiness: 4.5 ~ Bitterness: 2.0 ~ Pungency: 3.0

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