This versatile oil has a fragrant, fresh, green herb taste. Basil and olive oil are two important ingredients in Mediterranean cooking, so naturally the two combined is one classic creation. Perfect for red sauces and pizzas; great with pesto, bruchetta, meat, bread, salads and pasta. Let your taste buds travel to the shores of the Mediterranean. ~ Pairs very well with Balsamic. Some favorites: Sicilian Lemon White; Strawberry, Raspberry, or Fig Dark Balsamic; and 18 year Traditional Balsamic. ~ |