A fragrant combination with top notes of savory, thyme, basil and bay leaf, our all-natural Herbs de Provence Infused Olive Oil evokes the countryside of France. It’s a show stopper when drizzled over grilled chicken, rubbed on turkey before roasting, for bread dipping, added to eggs and also in aioli. ~ Try pairing this with our aged Tangerine or Wild Blueberry Dark Balsamic for bread dipping or blended as a vinaigrette. ~