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Strawberries with Balsamic

16 ounces fresh strawberries, hulled and large berries cut in half
2 tablespoons Traditional, Strawberry or Chocolate Balsamic Vinegar
1/4 cup white sugar
1/4 teaspoon freshly ground black pepper, or to taste
This is a unique, gourmet way to serve this fantastic summer fruit! The balsamic vinegar brings out the berries' beautiful color and truly enhances their flavor. Great served with a simple pound cake, over vanilla ice cream, or simply by themselves!
Place strawberries in a bowl
Drizzle vinegar over strawberries, and sprinkle with sugar Stir gently to combine
Cover, and let sit at room temperature for at least 1 hour, but not more than 4 hours
Just before serving, grind pepper over berries

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